The sword maker or smith starts by preparing the tamahagane which is a block of material made from several sheets of steel that feature varying carbon tenors. One can also order the hardness, shape, as well as the katana hamon, then the smith will select the appropriate combination to achieve the best clay tempered steel. The smith should have adequate knowledge of what proportions to utilize to be able to obtain certain elements of the weapon such as the katana hamon structure, the tang properties, as well as the blade curve. It is also vital to observe that the method of preparing the clay slurry and steel metal application is quite particular. The method of heat quenching reveals the structure of the katana Hamon which is the pattern of the hardened edge it is essential to make this clearly visible through polishing which is a process that comes later. Clay Tempered Katana for SaleĪ clay tempered katana is customarily made from a carbon steel blade that is professionally and differentially covered with clay slurry to acquire a specific differential hardness along its blade.Ĭonstant quenching and heating will allow the material to go through a couple of steel phases known to be advanced forms – hard and solid.
1095 carbon steel katana for sale professional#
However, for the actual process to be truly effective when creating a strong and resistant clay tempered sword, the treatment should only be operated by a professional plus, each type of steel should also be responsive to the various types of clay compositions. The process of clay tempering is an art, so clay tempered katanas are said to be more durable and resistant. Its compound mix is a secret clay recipe that every bladesmith has, and featured here is a list of key ingredients that are necessary to complete the mixture. This process allows the sword’s spine to cool down at a much slower pace compared to the cutting edge, creating two different metal structures where one is generally harder compared to the other.
1095 carbon steel katana for sale skin#
This blade features a high quality copper Japanese blossom Tsuba fuchi and kashira, black hardwood saya with hand printed Japanese crests, authentic white ray skin samegawa handle, full tang and secured by 2 mekugi pins.Īs the saya of this sword is out of stock you can instead create your custom Katana on our website, or contact us with special requests.Clay tempered Katana or accurately called differential hardened Katana – Clay tempering is a process of utilizing clay to insulate portions of the metal that should be softened once the sword is quenched and heated, this will cool slowly.Ĭlay will be carefully administered with contrasting thickness to the blade and this will eventually be allowed to dry it will be heated to an integral temperature then quenched usually in water. The sword is full tang and comes sharpened.
The Kissaki is medium with a well defined Yokote. It can be used for drills, practice or test cutting. The balance of the blade is perfect and the sword is completely functional. As seen from the folded grain patterns, the blade has been folded 13 times (creating 8192 layers). This Japanese katana combines with truly elegant furniture and a high carbon folded blade with the functionality of our Performance Series. You are looking at a high quality fully functional Japanese Katana samurai sword. Saya (scabbard): black Japanese crests lacquered hardwood sayaīlade Thickness: 0.75cm Fully Functional Japanese Katana
Tsuka (Handle): white ray skin with ornament menuki
Habaki (Blade Collar) & Seppa (Spacer) Material: Brassįuchi (Handle Collar) and Kashira (Buttcap): High quality copper Folded 1095 Carbon Steel Katana (High Quality Copper Fittings)īlade: Hand forged Folded Carbon Steel 1095
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